Cupping notes: Blackberry, Blueberry, Strawberry, and Dark Chocolate. Specifications Country | Ethiopia Region | Durame Village Natural Process Altitude (meters) 2,100 masl Organic Certification Fair Trade Certified
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Coffee is Peru's leading agricultural product and ranks as the ninth-largest producer of arabica coffee globally. The country is a hub for organic coffee, boasting 220,000 organic farms, particularly in the Northern Andes, where high elevations provide ideal growing conditions with ample shade. Farmers typically employ all-natural cultivation methods, such as using natural fertilizers, avoiding chemicals and pesticides, and recycling…
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A love song in a cup — no caffeine, all charm. Whispered from the islands of Indonesia, this silky decaf is mellow but deeply flavorful, thanks to the Swiss Water Process — a gentle, chemical-free method that lets the richness shine. Think cocoa-dusted earth, a marshmallow sigh, and the warmth of a saxophone playing just for you. It’s the kind…
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Cupping notes: This coffee is supremely sweet with a mild orange citric acidity, chocolate and sugar cane flavor profile, and a big creamy body. It is very clean and consistent. Specifications Country| Mexico Region | Tlaltetela, Veracruz Honey Process Altitude (meters) | 1,130 - 1,250 masl Organic Certification Fair Trade Certified Rainforest Alliance Certified
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Cupping notes: Deep and rich in flavor with lots of spices and herbs (plus some crunched-up flowers) in this cup, tastes that linger on your palate. Fruity overtones of raspberry, blueberry, and orange with dark chocolate that nicely balance the florals and spice. Specifications Country | Tanzania Region | Kilimanjaro Washed Process Altitude (meters)1,100 - 1,700 masl Organic Certification Fair…
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Cupping notes: Citrus, caramel, and grape with hints of chocolate, citrus acidity and a creamy body. Specifications Country | Colombia Region | Santa Marta Washed Process Altitude (meters)1,000 - 1,700 masl Organic Certification Fair Trade Certified Rainforest Alliance Certified
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Cupping notes: Low acidity, thick body, and moderate sweetness with flavors of cedar, dark chocolate, and molasses. Specifications Country | Indonesia Region |Tana Toraja Wet Hulled Process Altitude (meters)1,400 - 2,000 masl Organic Certification Fair Trade Certified Rainforest Alliance Certified
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Cupping notes: With milky notes of vanilla, and a nutty aftertaste, with heavy strawberry aromas that carry over into a stone fruit flavor. Smooth and balanced sweetness. This low acid coffee is smooth and will impress any island coffee lovers out there. Specifications Country | Dominican Republic Region | Jarabacoa Honey Process Altitude (meters)1,400 masl Organic Certification Fair Trade Certified…
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For the days when you need to go from zero to a hundred in no time. Our Bad Banger! is a meticulously crafted blend for those who need a serious boost without compromising on taste. It’s the ultimate fuel for getting things done, and a delightful brew for anyone who loves their coffee with an extra dose of attitude.
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Cupping notes: Smooth and syrupy body with notes of baker's chocolate, cedar, molasses, and vanilla. Specifications Country | Bali / Indonesia Region |Bali North Wet Hulled Process Altitude (meters)1,100 - 1,500 masl Organic Certification Fair Trade Certified Rainforest Alliance Certified
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Limited Edition Fall Blend - A Bad Fall Indulge in the unique flavors of our Limited Edition Fall Blend, "A Bad Fall," a specialty medium roast crafted from the finest beans sourced from Ethiopia, Guatemala, and Sumatra. This exquisite blend captures the essence of autumn with a harmonious taste profile featuring rich chocolate notes, bright citrus fruit undertones, and a…
5 Bag Sample Pack Tired of buying a whole bag of coffee only to find you don't love the flavor? We get it. That's why we created the ultimate solution for every coffee adventurer. Stop wasting money and start exploring. Our Coffee Sample Pack lets you customize your journey by choosing any five of our signature blends. From the intense,…