Cuppa (English Breakfast Tea)
$13.00
100% Loose Leaf Tea
English Breakfast tea is a robust, full-bodied traditional English brew. This blend combines several black teas, such as Assam, Ceylon, and Kenyan, and sometimes includes China’s renowned Keemun tea. Its malty flavor is perfect for waking up sleepyheads, especially when enjoyed as a classic London cuppa with milk and sugar.
In stock
Description
100% Loose Leaf Tea
English Breakfast tea is a robust, full-bodied traditional English brew. This blend combines several black teas, such as Assam, Ceylon, and Kenyan, and sometimes includes China’s renowned Keemun tea. Its malty flavor is perfect for waking up sleepyheads, especially when enjoyed as a classic London cuppa with milk and sugar.
Health Benefits
English breakfast tea, a type of black tea, offers several potential health benefits including: English breakfast tea, a type of black tea, offers several potential health benefits including: promoting heart health by lowering blood pressure, reducing the risk of stroke, supporting gut health through its antioxidant content (polyphenols), boosting focus and alertness due to caffeine and L-theanine, and potentially lowering the risk of certain cancers due to its antioxidant properties; however, moderation is key to reap these benefits. ; however, moderation is key to reap these benefits.
How To Enjoy Your Cuppa English Breakfast Tea
1. Pour 8 oz of hot water over 2 tsp. of loose leaf tea.
2. Steep for around 4-5 minutes.
3. Enjoy as is or add milk, dairy alternative, or your preferred sweetener.
Additional information
| Black Tea | 3 oz, English Breakfast |
|---|
1 review for Cuppa (English Breakfast Tea)
Q & A
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No sugar or creamer need. Excellent